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Garlic, Onion and Shallot Pulp

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Garlic, Onion and Shallot Pulp
Garlic, Onion and Shallot Pulp consist of stabilized grounded fresh product which is preserved by removing moisture and adding salt en acid. The products are used to add flavour to a lot of different products such as soups, sauces and bakery products.
Acatris can offer several pulp types in different packaging sizes through our principal supplier Jardins du Midi. Please contact our sales department to find out which type is most suitable for your application.

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