FLAME SEARING
Flame
The Afoflame is a continuous grill oven equipped with a  gas-powered direct flame technology instead of the traditional infrared technology. At the same time, it preserves the concept and numerous advantages of the Afogrill.
The Afoflame  has 4 parameters:
• Speed of the belt
• Height regulation of the belt ( electrical or manual)
• Power of every single burner ( flame length and power)
• Convectional heat inside by PID regulation
Advantages and USP’s:
• Short grilling times ⇒ no increasing of the core temperature
• Minimum weight loss
• Taylor made concept in function of the capacity
• Low energy consumption ⇒ due to the Afoheat pre-mix burner control
• Belt widths of 300, 600,  1000mm or even customized
• Multiple products ⇒ by setting the parameters
• Conveyor is removable ⇒ easy cleaning and easy maintenance
• Products can be entered cooked, chilled or even frozen
• Can be installed before or after different cooking equipment
• Oven has no heat radiation due to the fully insulated construction
• Equipped with a fat separator to avoid fire in the tubes, as well as to avoid smell.
• High Hygienic Design
• Taylor made ovens
• Flame burners on top and/or on bottom side
• Flame technology can be combined with infrared technology in the same oven
Options available:
• Brush on the belt as continuous washing system with reduced water consumption.
• Height regulation of the belt by encoded motors with position detection
• “ Easy Transfer “ belt ⇒ no sticking to the conveyor and easy transfer to conveyors   behind
• “Télé Service” ⇒ software assistance by internet
• Spraying unit for liquids like caramel, oil, paprika flavor, ……