The most versatile mixer, the VAS is built with a mixing, cutting or chopping head on side of the vessel, and a high-speed mixing arm on bottom, both equipped with the special seal carrier for complete cleaning and food safety. This system can be used for mixing and emulsifying liquids, sauces, pastes and other fluid and viscous products. Also available with heating and cooling capabilities. Sizes are available up to 1000 litres.