The ThermaBlend™ Cooker provides excellent cooking, cooling and blending characteristics. The equipment is constructed by ASME certified welders, delivering long lasting reliability. Available in single or double agitator configurations, the ThermaBlend™ is perfectly suited for cooking, searing, caramelizing, chilling, sauteing and blending.

Our wrap-around steam jacket provides up to 50% more heat transfer area than hemispherical kettles or other conventional jacketed cookers.
Unique agitator designs provide quick homogeneous blending while minimizing shear.
A durable, bi-directional scraper system keeps the heat exchange surface clean, minimizing burn-on while optimizing heat transfer.
The massive heat transfer area, highly efficient agitators and patent pending scraper system dramatically reduce process time over conventional batch cookers.
Optional vacuum cooking and cooling can reduce process time.
Reversing agitators w/VFD Speed Control from 6-30 RPM